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Quinoa Cucumber Salad curtesy of Amanda Myers @risingsummityoga

This is literally perfect for a hot afternoon, it's a healthier twist on a classic, AND some added quinoa give it legs to stand (more) on it's own. 

Go to the farmer's market for your ingredients on this one! 

- 2 Medium-Large Cucumbers

- 2 Medium Tomatoes

- 1 Medium-Large SWEET Onion

- Palm full of Chopped Fresh Dill 

- 6 Tablespoons of Red Wine Vinegar

- 3 Tablespoons of Olive Oil

- 4-5 Tablespoons of Quinoa, Cooked & Chilled, TIP: Cook an entire cup of quinoa and throw the leftovers in the fridge for later!)



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2402 Jefferson Ave RVA

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